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Keywords : Bubon, Labor, Raw material Breeding, Financial, Tilapia seed Consumers, Attributes, Pandemic, Coffee Impact, land conversion, Food Security. Impor garam, produksi garam, harga garam domestik Importance Evaluation, Multi-Attribute Fishbein Analysis, Nugget Indicator, Consumer, Coffee, Aceh Province Marketing Limitation, The Corona-Virus Pandemic, Gayo Arabica Coffee Motivasi, Ekonomi, Sosiologi, Perilaku Kelapa Sawit Nutmeg, channel, marketing, South Aceh Occupational safety and health programs, employees' performance, palm oil Pemasaran, Saluran Pemasaran, Margin Pemasaran Rice Milll, ABC Method, Profitability, West Aceh Role of Ecotourism. Economic Conditions, Society. Value Added, Processing nutmeg, wet and dry packaging Wet Land Rice Farming, UPSUS, Profit analisis pengembangan, ruminansia, pakan community empowerment, catfish, hydroVac vaccination consumer satisfaction, online shop, level of trust irrigation efficiency, solar power, sprinkler irrigation, water management palm oil, behavior, nagan raya aceh
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Home / Archives / Vol 8, No 2 (2022)

Vol 8, No 2 (2022)

Jurnal Bisnis Tani Volume 8 Nomor 2 Desember 2022

Table of Contents

Articles

PENDAPATAN USAHATANI TAMBAK BANDENG DI KECAMATAN UJUNGPANGKAH KABUPATEN GRESIK
Atini El Kifaf, Narni Farmayanti, Triana Gita Dewi
PDF (Bahasa Indonesia)
49-57
ANALISIS FAKTOR YANG MEMPENGARUHI KONSUMSI BERAS DI PROVINSI ACEH
Meiza Aulia
PDF (Bahasa Indonesia)
58-67
PENGELOLAAN SUMBER DAYA DI PT. LEMBAH KARET SETELAH PENGIMPLEMENTASIAN QUALITY MANAJEMEN SYSTEM ISO 9001: 2008.
Yulia Windi Tanjung, Anisah Nasution
PDF (Bahasa Indonesia)
68-80
ANALISIS PERBANDINGAN TINGKAT PENGELUARAN RUMAH TANGGA PETANI PADI PEMILIK PENGGARAP DAN PENGGARAP DI DESA LUBUK SUKON KECAMATAN INGIN JAYA KABUPATEN ACEH BESAR
zakiah zakiah zakiah, fauzan fauzan fauzan
PDF (Bahasa Indonesia)
81-85
PENGARUH PENYERAPAN TENAGA KERJA TERHADAP PERTUMBUHAN EKONOMI DI PROVINSI SUMATERA BARAT
Maulia Usni
PDF (Bahasa Indonesia)
86-93

JURNAL BISNIS TANI

p-ISSN: 2477-3468  |  e-ISSN: 2714-7479  |  DOI: 10.35308 |  OAI

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