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Putri, Suci Eka, Universitas Teuku Umar (Indonesia)
Putri, Suci Eka, Universitas Teuku Umar (Indonesia)
Putri, Yosi Irene, Universitas Adzkia (Indonesia)
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Rahmad, Andi, IPB University (Indonesia)
Ramadhaniah, Ramadhaniah, Public Health Department, University of Muhammadiyah Aceh (Indonesia)
Restiana, Gita, Program Studi Gizi, Sekolah Tinggi Ilmu Kesehatan Pertamedika (Indonesia)
Reynaldi, Fitrah, Universitas Teuku Umar (Indonesia)
Richard Ricky, Donn, Universitas Advent Indonesia (Indonesia)
Rinawati, Rinawati, Faculty of Public Health, Universitas Teuku Umar, Indonesia (Indonesia)
Rinawati, Rinawati
Riziani, Dina
Rizkita, Fedia, Universitas Teuku Umar, Indonesia (Indonesia)
Rusfira, Rusfira, Public Health Department, Faculty of Public Health, Universitas Teuku Umar (Indonesia)
Rusli, Nurul Syahirah, Faculty of Health Sciences, Universiti Sultan Zainal Abidin (UniSZA) (Malaysia)
Rusydi, Riska, Universitas Adzkia (Indonesia)
S
Safrida, Safrida, Universitas Teuku Umar (Indonesia)
Safrida, Safrida, Nutrition Departmen, Universitas Teuku Umar (Indonesia)
Safrida, Safrida, Faculty of Public Health, Universitas Teuku Umar, Indonesia (Indonesia)
Santi, Devi Nuraini, University of North Sumatera (Indonesia)
Sartika, Liza (Indonesia)
Sa’pang, Mertien, Program Studi Ilmu Gizi, Fakultas Ilmu-Ilmu Kesehatan, Universitas Esa Unggul, Jakarta, Indonesia (Indonesia)
Setiadi, Yuwono, Politeknik Kesehatan Kementrian Kesehatan Semarang (Indonesia)
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