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Lubis, Adelina Irmayani
Lubis, Adelina Irmayani, Nutrition Department, Public Health Faculty, Universitas Teuku Umar
M
Manggabarani, Saskiyanto, Program Studi Gizi, Sekolah Tinggi Ilmu Kesehatan Pertamedika (Indonesia)
Marniati, Marniati, Nutrition Department, Teuku Umar University
Marniati, Marniati, Faculty of Public Health, Teuku Umar University (Indonesia)
Marniati, Marniati, Public Health Department, Faculty of Public Health, Teuku Umar University (Indonesia)
Marniati, Marniati, Public Health Faculty, Universitas Teuku Umar (Indonesia)
Marniati, Marniati, Faculty of Public Health, Universitas Teuku Umar
Marniati, Marniati, Faculty of Public Health, Universitas Teuku Umar (Indonesia)
Maulidya, Rizki, Faculty of Public Health, Universitas Teuku Umar (Indonesia)
Melani, Vitria, Program Studi Ilmu Gizi, Fakultas Ilmu-Ilmu Kesehatan, Universitas Esa Unggul, Jakarta, Indonesia (Indonesia)
Melia, Sri, Universitas Andalas (Indonesia)
Melia, Sri, Technology of Animal Product Department, Faculty of Animal Science, Universitas Andalas (Indonesia)
Mitranistin Pello, Feronyanti (Indonesia)
Muhammad, Riski, Universitas Serambi Mekkah Banda Aceh, Indonesia (Indonesia)
Muhsin, Sri Wahyuni, Nutrition Department, Public Health Faculty, Universitas Teuku Umar (Indonesia)
Muhsin, Sri Wahyuni, Faculty of Public Health, Universitas Teuku Umar, Indonesia (Indonesia)
Muhsin, Sri Wahyuni, Faculty of Public Health, Universitas Teuku Umar (Indonesia)
Muhsin, S.Si., MPH., Sri Wahyuni, Nutrition Department, Public Health Faculty, Universitas Teuku Umar (Indonesia)
Muliadi, Teuku, Departmen of Nutrition, Public Health Faculty, Universitas Teuku Umar (Indonesia)
Muliadi, Teuku, Nutrition Department, Public Health Faculty, Universitas Teuku Umar (Indonesia)
Muliadi, Teuku, Nutrition Department, Faculty of Public Health, Universitas Teuku Umar (Indonesia)
Mulyani, Itza, Nutrition Department, Faculty of Public Health, Teuku Umar University (Indonesia)
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